Latest News and Events

Latest News

15 Feb
The Riddet Institute has recently joined alongside other supporting organisations with SING (Summer internship for...
11 Feb
As dietary factors and obesity have taken over as the key cause of the global burden of disease, University of Otago...
29 Jan
Global food company Nestlé has acquired a novel technology developed by Riddet Institute scientists that will enable it...


7-10 July 2019
It is a great pleasure to announce you the organisation of DOF2019, the 8th International Symposium on "Delivery of Functionality in Complex Food Systems", in Porto, Portugal!
30 September 2019 - 3 October 2019
Food industry professionals and world leading scientists discuss the design of food structures focused on “working with and like nature” to deliver better nutrition and improve consumer’s wellbeing.