Manipulating digestion with foods designed to change the physical characteristics of digesta
Critical Reviews in Food Science and Nutrition, 50 (2), 130-145
Endogenous lysine in ileal digesta in the growing rat determined using different methods.
Journal of the Science of Food and Agriculture, 89, 2200-2206
Orally administered ovine serum immunoglobulins influence growth performance, organ weights and gut morphology in growing rats.
The Journal of Nutrition, 139, 244-249
Solid-state 13C NMR study of a composite of tobacco xyloglucan and Gluconacetobacter xylinus cellulose: Molecular interactions between the component polysaccharides.
Biomacromolecules, 10, 2961- 2967
A glucose-insulin pharmacodynamic surface modeling validation and comparison of metabolic system models.
Biomedical Signal Processing and Control, (BSPC), 4 (4), 355-363, ISSN: 1746-8094 (invited special edition)
The influence of whey protein and glycomacropeptide on satiety in adult humans.
Physiology and Behaviour, 96, 162-168
Diffusing wave spectroscopy investigations of acid milk gels containing pectin.
Colloid and Polymer Science, 287 (6), 695-704
Direct measurements of interfacial interactions between pectin and k-casein and implications for the stabilization of calcium-free casein micelle mimics.
Journal of Colloid and Interface Science, 338 (2), 450-462
Multiple particle tracking investigations of acid milk gels using tracer particles with designed surface chemistries and comparison with diffusing wave spectroscopy studies.
Langmuir, 25 (19), 11827-11834
Determining optimal approaches for successful weight maintenance: A 2 x 2 factorial randomised controlled trial.
Canadian Medical Association Journal, 180 (10): E39-E46